Unif Title Be food safe (Center for Nutrition Policy and Promotion (U.S.))
Title Be food safe : 10 tips to reduce the risk of foodborne illness.
Publication [Alexandria, Va.?] : United States Department of Agriculture, Center for Nutrition Policy and Promotion, 2012.
Description 1 online resource (1 page) : color illustrations.
text file PDF rda
Call # WEB SITE 615.954
Series 10 tips nutrition education series ; DG tipsheet no. 23
10 tips nutrition education series ; DG tipsheet no. 23.
Note Title from caption (viewed November 6, 2014).
"October 2012."
Publication #: FCS80059.
Subject Foodborne diseases -- Prevention.
Food handling -- Safety measures.
Food poisoning -- Prevention.
Food handling -- Safety measures. (OCoLC)fst00930831
Food poisoning -- Prevention. (OCoLC)fst00930976
Foodborne diseases -- Prevention. (OCoLC)fst00931256
Addl. Author Center for Nutrition Policy and Promotion (U.S.), issuing body.
Alt Title 10 tips to reduce the risk of foodborne illness
Ten tips to reduce the risk of foodborne illness
Related To Spanish version: Sanidad en la alimentación (OCoLC)894558272

Location CALL # Status Message
 Electronic Resource  WEB SITE 615.954    ONLINE