Item Image
Title Teff love : adventures in vegan Ethiopian cooking / Kittee Berns.
Author Berns, Kittee, author.
Publication Summertown, Tennessee : Book Publishing Company, [2015]
Description vi, 185 pages : illustrations (chiefly color) ; 23 cm
Call # 641.5963 B
Note Includes index.
Summary "Kittee Berns is on a mission to demystify these delicious dishes, breaking through language and cultural barriers to show how these foods are traditionally prepared and served. Readers discover how to source the ingredients that are essential for replicating authentic Ethiopian dishes and learn several ways to make perfect injera without the need for special equipment. Kittee focuses on the popular vegan fasting dishes found in veggie combo platters in restaurants, as well as less familiar vegan dishes and fusion foods (those that blend Ethiopian seasonings into nontraditional foods) that will thrill and intrigue fans of this cuisine. Along with more than 90 recipes are sections on how to serve Ethiopian cuisine, make prep easy, and cook for a crowd"--Publisher's description.
Contents Introduction. The ingredients ; Kitchen tools and equipment ; Techniques, time-savers, and tips ; Cooking for a crowd ; Ethiopian grocery list -- The holy trinity -- Foundations -- Breakfast -- Appetizers and snacks -- Kay wot: spicy red sauces and stews -- Alicha wot: mild golden sauces and stews -- Shiro: smooth legume-based sauces -- Cooked vegetables and casseroles -- Cold vegetables, salads, and dressings -- Fitfit and firfir: injera-based dishes -- Tibs: stir-fires -- Dumplings and veggie proteins -- Beverages and sweets.
Subject Cooking, Ethiopian.
Vegetarian cooking.
Cooking, Ethiopian. (OCoLC)fst01753309
Vegetarian cooking. (OCoLC)fst01754701
Genre Cookbooks. (OCoLC)fst01752725
ISBN 9781570673115 (pbk.)
157067311X (pbk.)

Location CALL # Status Message
 Bay Ridge Non-Fic  641.5963 B    DUE 03-13-21