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Title Superfood soups : 100 delicious, energizing & plant-based recipes / Julie Morris ; [photography by Oliver Barth].
Author Morris, Julie (Chef), author.
Publication New York : Sterling, [2016]
Description vii, 231 pages : color illustrations ; 23 cm
Call # 641.813 M
Bibliography Includes bibliographical references (pages 220-221) and indexes.
Contents The Renaissance of soup -- The soups -- Extras.
Summary "Acclaimed superfood chef Julie Morris has chosen 100 favorites packed with nutrient-dense and plant-based whole foods such as vegetables and fruits, legumes and grains, nuts and seeds. Plus, she boosts each dish with such scientifically lauded superfoods as chia, medicinal mushrooms, turmeric, and kale. From a comforting Smoky Pumpkin Soup with Candied Seed Clusters, to an irresistibly inventive Watermelon Goji Gazpacho, to the tasty Cacao Black Bean Soup, every health-giving bowl delivers deeply nourishing deliciousness that satisfies on every level. Along with beautiful color photographs, the book is full of helpful soup-making advice and information about the health rewards of superfood soups, including soup cleanses and rejuvenating broths."
Subject Soups.
Food -- Nutritional aspects.
Functional foods.
Vegetarian cooking.
Vegetarian cooking. (OCoLC)fst01754701
Food -- Nutritional aspects. (OCoLC)fst00930546
Functional foods. (OCoLC)fst00936070
Soups. (OCoLC)fst01127115
Genre Cookbooks. (OCoLC)fst01752725
Addl. Author Barth, Oliver, photographer.
ISBN 9781454919476 (hardcover) :
1454919477 (hardcover) :

Location CALL # Status Message
 Central 2nd Fl - SST Non-Fiction  641.813 M    CHECK SHELVES  
 Leonard Non-Fic  641.813 M    DUE 03-15-21