Item Image
Title The book of veganish : the ultimate guide to easing into a plant-based, cruelty-free, awesomely delicious way to eat, with 70 easy recipes anyone can make / Kathy Freston with Rachel Cohn.
Author Freston, Kathy, author.
Publication New York, NY : Pam Krauss Books / Avery, [2016]
Copyright date ©2016
Edition First edition.
Description 280 pages : color illustrations ; 24 cm
Call # 641.5636 F
Summary "[This book] contains everything curious young adults need to help them navigate through the transition to a vegan lifestyle. The 70 simple recipes are perfect for those with tight budgets and rudimentary cooking tools (and skills). Filled with insights on the benefits of adopting a plant-based diet and how to best deal with parents and the rest of the non-vegan world, [the book] will allow existing and aspiring vegans to feel confident about their new lifestyle choices"--Amazon.com.
Bibliography Includes bibliographical references (pages [268]-272) and index.
Contents What is veganish? -- Why go veganish? -- So I'm veganish. What the #!&* do I eat? -- Got the munchies? There's a snack for that -- How not to starve when eating out -- How to deal with the non-vegs in your life -- Team veganish teen -- Go forth and thrive -- Recipes -- Glossary -- Shopping list.
Audience Grade 9-12.
Age 16-20.
Note Includes index.
Subject Veganism.
Vegetarianism.
Vegetarian cooking.
Veganism. (OCoLC)fst01164728
Vegetarian cooking. (OCoLC)fst01754701
Vegetarianism. (OCoLC)fst01164896
Genre Cookbooks.
Cookbooks. (OCoLC)fst01752725
Addl. Author Cohn, Rachel, author.
Related To Online version: Freston, Kathy, author. Book of veganish First edition. New York : Pam Krauss Books, [2016] 9780553448030 (DLC) 2015051455
ISBN 9780553448023 (paperback)
0553448021 (paperback)

Location CALL # Status Message
 Macon Non-Fic  641.5636 F    CHECK SHELVES