Author |
Egan, Sophie.
|
Publication |
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2016]
|
Copyright date |
©2016 |
Edition |
First edition. |
Description |
1 online resource (ix, 403 pages) |
|
text file |
Call # |
eBOOK |
Bibliography |
Includes bibliographical references (pages [359]-388) and index. |
Contents |
The muddle of the modern mean -- Food at work -- Having it our way -- Selling absence -- Secular church -- Diet evangelism -- The democratization of wine -- The age of stunt foods -- Cheesepocalypse -- The story of spaghetti -- What to make of all this. |
Summary |
A look at the deeper meaning behind our food choices: from the prioritization of convenience over health to the ways food at work affects our happiness; from the American obsession with "having it our way" at Starbucks, Chipotle and other chains that individualize the eating experience to the fascinating dynamic between highbrow food culture--artisan this and small-batch that--and the lowbrow, such as Taco Bell's sale of 100 million Doritos Locos Tacos in just ten weeks. |
Note |
Print version record. |
Subject |
Food habits -- United States.
|
|
Food preferences -- United States.
|
|
Diet -- United States.
|
|
Consumer behavior -- United States.
|
|
Consumer behavior. (OCoLC)fst00876238
|
|
Diet. (OCoLC)fst00893284
|
|
Food habits. (OCoLC)fst00930807
|
|
Food preferences. (OCoLC)fst00930981
|
|
United States. (OCoLC)fst01204155 |
Genre |
Electronic books. |
Addl. Author |
OverDrive, Inc.
|
Related To |
Print version: Egan, Sophie. Devoured. First edition. New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2016] 9780062390981 (DLC) 2015036906 (OCoLC)932463286 |
ISBN |
9780062391001 electronic bk. |
|
0062391003 electronic bk. |
|