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Title Chickpea flour does it all : gluten-free, dairy-free, vegetarian recipes for every taste and season / Lindsey S. Love.
Author Love, Lindsey S., author.
Publication New York : The Experiment, [2016]
Description 225 pages : color illustrations ; 25 cm
Call # 641.5636 L
Note Includes index.
Summary Everyone will find a reason to love chickpea flour. It thickens and flavors; add a protein boost; and adds a creamy texture to dairy-free dishes. Chickpea flour has been used for centuries around the world, and Love takes inspiration from her favorite seasonal ingredients to create vibrant gluten-free, dairy-free, and vegetarian dishes using this versatile pantry staple.
Contents Introduction -- Winter months -- Spring months -- Summer months -- Fall months.
Subject Gluten-free diet -- Recipes.
Cooking (Chickpeas) (OCoLC)fst01763245
Gluten-free diet. (OCoLC)fst00943749
Cooking (Chickpeas)
Genre Cookbooks. (OCoLC)fst01752725
Recipes. (OCoLC)fst01424190
Related To Online version: Love, Lindsey S., author. Good-for-you chickpea flour cookbook. New York : The Experiment, [2016] 9781615193059 (DLC) 2015043928
ISBN 9781615193042 (paperback)
1615193049 (paperback)

Location CALL # Status Message
 Central 2nd Fl - SST Non-Fiction  641.5636 L    CHECK SHELVES