Brooklyn Public Library / All Locations


Subjects (1-6 of 6)
Cooking, Cajun.
1 .			Acadiana table : Cajun and Creole home cooking from the heart of Louisiana / George Graham. Graham, George, 1950- author. Beverly, Massachusetts : Harvard Common Press, an imprint of Quarto Publishing Group USA Inc., 2016.
2 .			Acadiana table : Cajun and Creole home cooking from the heart of Louisiana / George Graham. Graham, George, 1950- author. Beverly, Massachusetts : Harvard Common Press, 2016. An electronic book accessible online
3 .			Chasing the gator : Isaac Toups and the new Cajun cooking / Isaac Toups and Jennifer V. Cole ; photo Toups, Isaac, author. New York : Little, Brown and Company, 2018.
4 .			Chef Paul Prudhomme's Louisiana kitchen / [electronic resource] / Paul Prudhomme ; photography by To Prudhomme, Paul. New York : W. Morrow, [1984] An electronic book accessible online
5 .			Down south bourbon, pork, gulf shrimp & second helpings of everything / [electronic resource] : Dona Link, Donald. New York : Clarkson Potter, [2014] An electronic book accessible online
6 .			Mosquito Supper Club : Cajun Recipes from a Disappearing Bayou. Martin, Melissa M. New York : Artisan, 2020.