LEADER 00000cam a2200433Ii 4500 001 ocn963784484 003 OCoLC 005 20180720021647.0 008 140523t20162014ii af 000 0 benod 020 9789350403181|q(hardback) 020 9350403188|q(hardback) 035 (OCoLC)963784484 040 DKAGE|beng|erda|cDKAGE|dOCLCO|dOCLCF|dBKL|dUtOrBLW 043 a-ii--- 049 BKLA 082 04 641.568|223 099 BEN|a641.568|aD 100 1 Dākshī, Rukamā,|d1961-|eauthor. 245 10 Uṯsabera rānnā /|cRukamā Dākshī. 246 1 |iTitle on title page verso:|aUtsaber ranna 250 Tr̥tīẏa mudraṇa. 264 1 Kalakātā :|bĀnanda,|c[2016] 264 4 |c©2014 300 125 pages, 8 unnumbered pages of plates :|bcolor illustrations ;|c18 cm 336 text|btxt|2rdacontent 337 unmediated|bn|2rdamedia 338 volume|bnc|2rdacarrier 520 Recipes of various Bengali vegetarian and non-vegetarian dishes for cooking in different ceremonies and festivals. 546 In Bengali. 650 0 Cooking, Bengali. 650 7 Cooking, Bengali.|2fast|0(OCoLC)fst01753258 655 7 Cookbooks.|2lcgft 655 7 Cookbooks.|2fast|0(OCoLC)fst01752725 947 abm 948 LTI 03/24/2019 948 MARS 994 C0|bBKL
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