Item Image
Title The chili cookbook : cook-off-worthy recipes for the one-pot classic, from three-bean to four-alarm, con carne to vegetarian / Robb Walsh ; photography by Eva Kolenko.
Author Walsh, Robb, 1952-
Publication Berkeley : Ten Speed Press, 2015.
Description 1 online resource.
text file rda
General tlctarget
Call # eBOOK
Note Electronic book.
Contents Chili kitchen notes -- Chile identification guide -- Chili's family tree -- Lobster chili in old Mexico -- Christmas in New Mexico -- Goulash, kima, and tajine -- Tex-Mex traditions -- Longhorns, chile Queens, and the cradle of Texas chili -- Comida Tex-Mex -- Chili road trip -- Route 66 and other kicks -- Coneys and three-ways: Greek-American chili traditions -- Half-smokes and all that jazz: African-American chili traditions -- Modern and vegetarian chilis -- Modern chilis -- Vegetarian chilis -- How to throw a chili party.
Subject Cooking (Hot peppers)
Cooking (Beans)
Chili con carne.
Cooking, American -- Southwestern style.
Genre Cookbooks.
Electronic books.
Addl. Author OverDrive, Inc.
ISBN 9781607747963 electronic bk.
1607747960 electronic bk.

Location CALL # Status Message
 Electronic Resource  eBOOK    ONLINE  (ONLINE)