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Title Let us all eat cake : gluten-free recipes for everyone's favorite cakes / Catherine Ruehle with Sarah Scheffel ; photography by Erin Kunkel.
Author Ruehle, Catherine.
Publication Berkeley : Ten Speed Press, [2014]
Edition First edition.
Description 214 pages : color illustrations ; 24 cm
Call # 641.815 R
Note Includes index.
Summary Ruehle has created classic cake recipes that are gluten-free, all-natural, and with alternatives given for vegan, dairy-free, and nut-free renditions. She provides basic and advanced decorating, piping, and plating techniques to take your cakes from pretty to breathtaking. So go ahead: lick the frosting off the beaters, cut yourself a nice big slice, and let us all eat cake!
Contents Breakfast, snack & coffee cakes -- Layer cakes -- Cupcakes filled & frosted -- Plated slices & little cakes -- Decorated special-occasion cakes -- Essential frostings, fillings & glazes -- Tips, tricks & decorating techniques -- Your gluten-free baking pantry -- Allergen-free and vegan cakes chart.
Subject Gluten-free diet -- Recipes.
Genre Cookbooks.
Addl. Author Scheffel, Sarah.
Kunkel, Erin, photographer.
Alt Title Eat cake
ISBN 1607746298 (hardback) :
9781607746294 (hardback) :

Location CALL # Status Message
 Carroll Gdn Non-Fic  641.815 R    CHECK SHELVES  
 New Lots Non-Fic  641.815 R    CHECK SHELVES