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Title The homemade vegan pantry : the art of making your own staples / Miyoko Schinner.
Author Schinner, Miyoko Nishimoto, 1957-
Publication Berkeley : Ten Speed Press, 2015.
Description 1 online resource.
text file
Call # eBOOK
Summary "A guide to creating vegan versions of staple ingredients to stock the fridge and pantry--from dairy and meat substitutes such as vegan yogurt, butter, mayo, bacon, and cheese, to mustards, dressings, pancake mix, crackers, pasta sauces, cookies, and more. Kitchen crafters know the pleasure of making their own staples and specialty foods, whether it's cultured sour cream or a stellar soup stock. It's a fresher, healthier, more natural approach to eating and living. Now vegans who are sick of buying over-processed, over-packaged products can finally join the homemade revolution. Studded with full-color photos, The Homemade Vegan Pantry celebrates beautiful, handcrafted foods that don't take a ton of time, from ice cream and pizza dough, to granola and breakfast sausage. Miyoko Schinner guides readers through the techniques for making French-style buttercreams, roasted tomatoes, and pasta without special equipment. Her easy methods make "slow food" fast, and full of flavor. The Homemade Vegan Pantry raises the bar on plant-based cuisine, not only for vegans and vegetarians, but also for the growing number of Americans looking to eat lighter and healthier, and anyone interested in a handcrafted approach to food"-- Provided by publisher.
Note Print version record.
Subject Vegan cooking.
Meat substitutes.
Ingredient substitutions (Cooking)
COOKING / Vegetarian & Vegan.
COOKING / Methods / General.
COOKING / Specific Ingredients / Herbs, Spices, Condiments.
Groceries. (OCoLC)fst00948026
Ingredient substitutions (Cooking) (OCoLC)fst01753874
Meat substitutes. (OCoLC)fst01013338
Vegan cooking. (OCoLC)fst01754700
Genre Cookbooks.
Electronic books.
Electronic books.
Addl. Author OverDrive, Inc.
Related To Print version: Schinner, Miyoko Nishimoto, 1957- Homemade vegan pantry 9781607746775 (DLC) 2014036764 (OCoLC)891609193
ISBN 9781607746782 electronic bk.
1607746786 electronic bk.

Location CALL # Status Message
 Electronic Resource  eBOOK    ONLINE  (ONLINE)