LEADER 00000cam a22003734a 4500 
001    ocn667990318 
003    OCoLC 
005    20120515110812.0 
008    100930s2012    nyua   j b    001 0 eng   
010    2010039333 
020    9781448848447 (library binding) :|c$27.95 
020    144884844X (library binding) :|c$27.95 
035    (OCoLC)667990318 
040    DLC|beng|cDLC|dIHI|dEHH|dBDX|dYDXCP|dGK8|dBTCTA|dB&T
       |dUtOrBLW 
082 00 641.3/4|222 
099    J|a641.34|aL 
100 1  Llewellyn, Claire. 
245 10 Cooking with fruits and vegetables /|cby Claire Llewellyn 
       with recipes by Clare O'Shea. 
264  1 New York :|bRosen Central,|c2012. 
300    48 pages :|bcolor illustrations ;|c28 cm. 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
490 1  Cooking healthy 
504    Includes bibliographical references and index. 
520    A description of each type of fruits and vegetables, how 
       to cook them in a healthy manner, and recipe examples of 
       each. 
650  0 Cooking (Fruit)|vJuvenile literature. 
650  0 Cooking (Vegetables)|vJuvenile literature. 
655  7 Cookbooks.|2lcgft 
700 1  O'Shea, Clare. 
830  0 Cooking healthy. 
948    MARS 
Location CALL # Status Message
 Kings Bay Juv Non-Fic  J 641.34 L    CHECK SHELVES  
 Kings Hwy Juv Non-Fic  J 641.34 L    CHECK SHELVES  
 Marcy Juv Non-Fic  J 641.34 L    CHECK SHELVES  
 Marcy Juv Non-Fic  J 641.34 L    CHECK SHELVES  
 W Whitman Juv Non-Fic  J 641.34 L    CHECK SHELVES