Item Image
Title The Saffron Tales : Recipes from the Persian Kitchen / Yasmin Khan.
Author Ḵẖān, Yāsmīn.
Publication New York : Bloomsbury USA, 2016, ©2016.
Description 1 online resource (240 pages)
text file
Call # eBOOK
Access Owing to Legal Deposit regulations this resource may only be accessed from within National Library of Scotland. For more information contact enquiries@nls.uk. StEdNL
Summary A-- The Saffron Tales With stunning photography from all corners of Iran and gorgeous recipe images, this lavish cookbook rejoices in the land, life, flavours and food of an enigmatic and beautiful country.
Subject Cooking, Iranian.
Cooking with herbs & spices.
Cookery -- food & drink, etc.
Cooking -- Courses & Dishes -- General.
Cooking -- Regional & Ethnic -- General.
Cooking -- Regional & Ethnic -- Middle Eastern.
General cookery & recipes.
Cookbooks. (OCoLC)fst01754965
Cooking, Iranian. (OCoLC)fst01753352
Genre Electronic books.
Addl. Author OverDrive, Inc.
ISBN 9781632867117 (electronic bk.)
1632867117 (electronic bk.)
9781408868744 (electronic bk.)
1408868741 (electronic bk.)

Location CALL # Status Message
 Electronic Resource  eBOOK    ONLINE  (ONLINE)