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    Format Year
641.862 Z : Top pops : 55 all-natural frozen treats to make at home / Emily Zaiden.     
      Top pops : 55 all-natural frozen treats to make at home / Emily Zaiden. Bay Ridge, Boro Park, Park Slope   Book 2012
641.863 J : People's Pops : 55 recipes for ice pops, shave ice, and boozy pops from Brooklyn's coolest pop shop / Nathalie Jordi, David Carrell, & Joel Horowitz ; photography by Jennifer May.     
      People's Pops : 55 recipes for ice pops, shave ice, and boozy pops from Brooklyn's coolest pop shop / Central 2nd Fl - BKLYN Collection, Central Library, Gerritsen, Park Slope   Book 2012
641.863 P : The Ciao Bella book of gelato & sorbetto : bold, fresh flavors to make at home / F.W. Pearce and Danilo Zecchin ; recipe development & testing by Leda Scheintaub ; photographs by Iain Bagwell.     
      The Ciao Bella book of gelato & sorbetto : bold, fresh flavors to make at home / F.W. Pearce and Dani Canarsie, Central Library, Cortelyou, Crown Hts, Cypress Hills, Jamaica Bay, Marcy, Spring Ck   Book 2010
641.8638 A : Gluten-free breakfast, brunch & beyond : breads, cakes, muffins, scones, pancakes, waffles, French toast, quiches and more / Linda J. Amendt.     
      Gluten-free breakfast, brunch & beyond : breads, cakes, muffins, scones, pancakes, waffles, French to Carroll Gdn, Central Library   Book 2013
641.864 B : Hello, jell-o! : 50+ inventive recipes for gelatin treats and jiggly sweets / Victoria Belanger ; with Raquel D'Apice ; photography by Angie Cao.     
      Hello, jell-o! : 50+ inventive recipes for gelatin treats and jiggly sweets / Victoria Belanger ; wit Central Library  Book 2012
641.865 A : The secret recipes / Dominique Ansel ; foreword by Daniel Boulud ; photographs by Thomas Schauer.     
      The secret recipes / Dominique Ansel ; foreword by Daniel Boulud ; photographs by Thomas Schauer. Kensington, New Lots   Book 2014
641.865 B    
      Baking with Mary Berry : [cakes, cookies, pies, and pastries from the British Queen of baking]. Central Library, Clarendon, Clinton Hill, E Parkway, Flatbush, Kensington, Stone Ave   Book 2015
      The pie and pastry bible / Rose Levy Beranbaum ; illustrations by Laura Hartman Maestro ; photographs Boro Park, Carroll Gdn, Central Library, Kensington, Macon, Park Slope   Book 1998
      The professional French pastry series / Roland Bilheux and Alain Escoffier ; under the direction of P Central Library  Book 1988-
      Professional French pastry series. Vol. 2 : creams, confections and finished desserts / Roland Bilheu Central Library  Book 2000
641.865 C    
      Panetteria : Gennaro's Italian bakery / Gennaro Contaldo ; photography by Dan Jones. Central Library, Dyker, Midwood, New Utrecht, Ryder, Windsor Tce Bkmobile   Book 2017
      Pastry love : a baker's journal of favorite recipes / Joanne Chang ; photography by Kristin Teig. Brighton Beach, Central Library, Clinton Hill, Cortelyou, Dyker, Flatbush, Ft Hamilton, Ryder, Saratoga   Book 2019
      Pastry school : 100 step-by-step recipes / Le Cordon Bleu ; photographs by Olivier Ploton. Carroll Gdn, Central Library, Gerritsen, Greenpoint, Kensington, Macon, Mapleton, Midwood, Park Slope, Wmsburgh   Book 2018
641.865 D    
      Pâtisserie at home / Mélanie Dupuis, pâtisserie & instructions ; photography by Pierre Javelle ; illu Central Library  Book 2016
      The weekend baker : irresistible recipes, simple techniques, and stress-free strategies for busy peop Central Library  Book 2005
641.865 F    
      French patisserie : master recipes and techniques from the Ferrandi School of Culinary Arts / Ferrand Central Library, Cortelyou, Kensington, Sunset Pk   Book 2017
      Mon cher éclair : and other beautiful pastries, including cream puffs, profiteroles, and gougères / C Central Library  Book 2016
641.865 G    
      A Jewish baker's pastry secrets : recipes from a New York baking legend for strudel, stollen, danishe Kings Hwy, Leonard, Midwood   Book 2015
      Petite treats : mini versions of your favorite baked delights / Morgan Greenseth and Christy Beaver. Central Library, Ryder, Wmsburgh   Book 2012
641.865 H    
      French pastry 101 : learn the art of classic baking with 60 beginner-friendly recipes / Betty Hung, o Central Library, Crown Hts, E Parkway, Homecrest, Macon, Mapleton, Park Slope, Ryder   Book 2018
      Sky high : irresistible triple-layer cakes / by Alisa Huntsman and Peter Wynne ; photographs by Tina Central Library  Book 2007
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