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    Format Year
641.692 U : The New England seafood markets cookbook : recipes from the best lobster pounds, clam shacks, and fish mongers / Mike Urban.     
      The New England seafood markets cookbook : recipes from the best lobster pounds, clam shacks, and fis Brownsville, Central Library, Flatbush, Homecrest, McKinley, Spring Ck, W Whitman   Book 2016
641.694 D : Appreciating oysters : an eater's guide to craft oysters from tide to table / Dana Deskiewicz.     
      Appreciating oysters : an eater's guide to craft oysters from tide to table / Dana Deskiewicz. Carroll Gdn, Central Library, Clinton Hill   Book 2018
641.694 F : Consider the oyster / M.F.K. Fisher.     
      Consider the oyster / M.F.K. Fisher. Central Library  Book 1988
641.694 I : The Grand Central Oyster Bar & Restaurant cookbook : recipes & tales from a classic American restaurant / Sandy Ingber with Roy Finamore.     
      The Grand Central Oyster Bar & Restaurant cookbook : recipes & tales from a classic American restaura Central Library  Book 2013
641.694 J    
      The essential oyster : a salty appreciation of taste and temptation / Rowan Jacobsen ; photography, D Leonard  Book 2016
      A geography of oysters : the connoisseur's guide to oyster eating in North America / Rowan Jacobsen. Central Library  Book 2007
641.694 K    
      The big oyster : history on the half shell / Mark Kurlansky. Central Library, Leonard   Book 2006
      The big oyster : history on the half shell / Mark Kurlansky. Brownsville, Canarsie, Carroll Gdn, Central Library, Clinton Hill, Cortelyou, Crown Hts, E Parkway, Ft Hamilton, Homecrest, Kensington, Leonard, Mapleton, McKinley, Pacific, Park Slope, Ulmer Park, W Whitman   Book 2007
641.694 S : Oyster : a gastronomic history (with recipes) / Drew Smith.     
      Oyster : a gastronomic history (with recipes) / Drew Smith. Bedford, Central Library, Services for Older Adults, Windsor Tce Bkmobile   Book 2015
641.694 W : Sex, death, & oysters : a half-shell lover's world tour / Robb Walsh.     
      Sex, death, & oysters : a half-shell lover's world tour / Robb Walsh. Central Library  Book 2009
641.696 G : Insects : an edible field guide / Stefan Gates.     
      Insects : an edible field guide / Stefan Gates. Central Library  Book 2017
641.696 H : The Insect cookbook : food for a sustainable planet / Arnold van Huis, Henk van Gurp, and Marcel Dicke ; translated by Fran├žoise Takken-Kaminker and Diane Blumenfeld-Schaap.     
      The Insect cookbook : food for a sustainable planet / Arnold van Huis, Henk van Gurp, and Marcel Dick Kensington  Book 2014
641.7 B : Low & slow : the art and technique of braising, BBQ, and slow roasting / Robert Briggs ; photography by Phil Mansfield ; the Culinary Institute of America.     
      Low & slow : the art and technique of braising, BBQ, and slow roasting / Robert Briggs ; photography Central Library, Highlawn, Marcy   Book 2014
641.7 D : Grillhouse : gastropub at home / Ross Dobson.     
      Grillhouse : gastropub at home / Ross Dobson. Central Library, Flatlands, Jamaica Bay   Book 2011
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