LEADER 00000pam a2200337 i 4500 
001    bl2017046024 
005    20180201124800.0 
008    171027s2018    nyu      b    001 0 eng d 
020    9780062437303 :|c$26.99 
020    0062437305 :|c$26.99 
037    |bB&T LEASE 
040    NjBwBT|beng|erda|cNjBwBT|dNjBwBT|dUtOrBLW 
069    09109652 
082 04 394.1/20973|223 
099    394.1209|aK 
100 1  Kauffman, Jonathan,|eauthor. 
245 10 Hippie food :|bhow back-to-the-landers, longhairs, and 
       revolutionaries changed the way we eat /|cJonathan 
       Kauffman. 
250    First edition. 
264  1 New York, NY :|bWilliam Morrow, an imprint of 
       HarperCollinsPublishers,|c[2018] 
300    344 pages ;|c24 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references (pages 293-332) and 
       index. 
650  0 Food habits|zUnited States|xHistory|y20th century. 
650  0 Natural foods|zUnited States|xHistory. 
650  0 Natural foods industry|zUnited States|xHistory. 
947    B&T LEASE 
948    MARS 
Location CALL # Status Message
 Bay Ridge Non-Fic  394.1209 K    DUE 03-15-21  
 Bushwick Non-Fic  394.1209 K    CHECK SHELVES  
 Central 2nd Fl - SST Non-Fiction  394.1209 K    CHECK SHELVES  
 Gravesend Non-Fic  394.1209 K    DUE 05-25-21  
 Sunset Pk Non-Fic  394.1209 K    CHECK SHELVES