The complete vegan cookbook : over 150 whole-foods, plant-based recipes and techniques / by the Natural Gourmet Center ; with Jonathan Cetnarski, Rebecca Miller Ffrench, and Alexandra Shytsman ; photographs by Christina Holmes
    eBook | Clarkson Potter/Publishers | 2019 | First edition.
    Not Available (0 of 2 copies available; 0 on hold) eBookId: EA260366-1E10-4085-98A2-A00E9BD3EA65
    Be the first to rate
    Be the first to rate

    More Details

    Edition
    First edition.
    Description
    1 online resource : color illustrations
    Contents
    Plant-based essentials -- Snacks & starters -- Soups & stews -- Salads & sides -- Weeknight dinners -- Weekend feasts -- Weekday breakfasts -- Weekend brunches -- Desserts -- Juices & brews.
    Note
    Print version record.
    Subject
    Genre
    Addl. Author
    Cetnarski, Jonathan, author.
    Ffrench, Rebecca Miller, author.
    Shytsman, Alexandra, author.
    Holmes, Christina, photographer.
    Natural Gourmet Center (New York, N.Y.), author.
    Related To
    Print version: Complete vegan cookbook. First edition. New York : Clarkson Potter/Publishers, [2019] 9781524759810 (DLC) 2018020623 (OCoLC)1090804257
    ISBN
    9781524759827 (electronic bk.)
    1524759821 (electronic bk.)
    (ONLINE)
    View in classic catalog MARC display
    Back to top