The complete vegan cookbook : over 150 whole-foods, plant-based recipes and techniques / by the Natural Gourmet Center ; with Jonathan Cetnarski, Rebecca Miller Ffrench, and Alexandra Shytsman ; photographs by Christina Holmes
    eBook | Clarkson Potter/Publishers | 2019 | First edition.
    Not Available (0 of 2 copies available; 0 on hold) eBookId: EA260366-1E10-4085-98A2-A00E9BD3EA65
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    First edition.
    1 online resource : color illustrations
    Plant-based essentials -- Snacks & starters -- Soups & stews -- Salads & sides -- Weeknight dinners -- Weekend feasts -- Weekday breakfasts -- Weekend brunches -- Desserts -- Juices & brews.
    Print version record.
    Addl. Author
    Cetnarski, Jonathan, author.
    Ffrench, Rebecca Miller, author.
    Shytsman, Alexandra, author.
    Holmes, Christina, photographer.
    Natural Gourmet Center (New York, N.Y.), author.
    Related To
    Print version: Complete vegan cookbook. First edition. New York : Clarkson Potter/Publishers, [2019] 9781524759810 (DLC) 2018020623 (OCoLC)1090804257
    9781524759827 (electronic bk.)
    1524759821 (electronic bk.)
    View in classic catalog MARC display
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