"Fresh Flavors for the Slow Cooker is filled with slow-simmered main dishes, plus 35 recipes for sauces and sides, that replace canned ingredients with fresh vegetables, boost flavor with aromatic herbs and spices, and feature a tantalizing array of global tastes in dishes that span the menu. Whether you're feeding a family or entertaining a crowd, each recipe highlights prep work that can be knocked out days in advance, making serving meals worthy of every occasion easy and delicious"-- Provided by publisher.
Sizemore, Nicki, Fresh flavors for the slow cooker North Adams : Storey Publishing, 2019. 9781635861242 (DLC) 2019023391
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