Air fryer perfection : from crispy fries and juicy steaks to perfect vegetables : what to cook & how to get the best results / America's Test Kitchen
    eBook | America's Test Kitchen | 2019
    无可用 (0 之 2 份总复本可用; 4 于架上) eBookId: D9DE99B4-5B63-4D68-9A09-499CD20AC330
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    Description
    1 online resource (ix, 182 pages) : color illustrations.
    text file rda
    Series
    Bibliography
    Includes bibliographical references and index.
    Contents
    Welcome to America's Test Kitchen -- Air fryer 101 -- Chicken and turkey -- Beef, pork, and lamb -- Seafood -- Vegetables -- Nutritional information -- Conversions and equivalents.
    Summary
    Introduces air fryer cooking, provides ratings for different models, and presents recipes for preparing meat, seafood, and vegetables in an air fryer.
    Note
    Print version record.
    Subject
    Genre
    Addl. Author
    America's Test Kitchen (Firm), author.
    Related To
    Print version: Air fryer perfection. Boston, MA : America's Test Kitchen, [2019] 9781945256752 (DLC) 2018040107 (OCoLC)1050140162
    ISBN
    9781945256769 (electronic bk.)
    1945256761 (electronic bk.)
    (ONLINE)
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